This is an easy and delicious meal whether you serve as a main meal
or finger food. If you are not partial to bone or chicken wings, use
pork belly or chicken fillets to cook this meal too.
Ingredients:
1kg Chicken Wings (Cook more if you have a large tray)
3/4 cup Coca Cola
2 tablespoons Rice Wine
1/2 cup Brown Sugar
1/4 cup gluten-free Soy Sauce
1 teaspoon Minced Ginger
1 teaspoon Minced Garlic
Thyme
Cracked Pepper
Method:
Preheat oven to 200C
Mix all the ingredients together in a large bowl.
Add chicken wings and mix to ensure they are well covered in the marinade.
Place on baking tray and bake in the oven
about 1.5 hours until reduced to a thick sauce.
Turn the
chicken wings 3-4 times so they are well covered with the marinade.
If the marinade is still to runny, turn the oven to very hot 220c to get delicious caramelized wings.
Serve with green salad or any side dishes you are prefer.
Tip:
If you use the pork belly to cook this dish, you may need a little extra Coca Cola and cook in 180C for 2 - 2.5 hours until the meat is very soft and
melt in your mouth.
Bon appetit!
Contact: lee.leehocklai@gmail.com
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